The Thursday Night Supper Club: Discover a Recipe, Cook and Share

The Thursday Night Supper Club at Roden is a book club with a culinary twist: each month, participants pick a recipe tied to a theme, cook it at home, and bring the finished dish to share with the group. October's theme is Brunch for Dinner, so expect savory and sweet breakfast-style fare—minus the mimosas, which are off-limits. If you can't get your hands on the featured book, the club welcomes recipes pulled from any source, as long as you're ready to talk about your cooking journey along with the food. The group meets Thursday evening, October 8, from 6:30 to 7:30 PM. Accessibility accommodations are available with at least 14 business days' notice by calling (312) 747-8184 or emailing access@chipublib.org.