Cookbook Club: Salty, Cheesy, Herby, Crispy Snackable Bakes

The Humboldt Park Branch’s monthly cookbook club heads offsite this time, with October’s pick being Jessie Sheehan’s *Salty, Cheesy, Herby, Crispy Snackable Bakes*. The premise is simple: read, cook, eat, and discuss—each participant prepares one recipe from the book to bring and share, choosing whichever dish they’re most excited about. The club meets Wednesday evening, October 28, from 6:30 to 7:30 PM at Solemn Oath Brewery on Armitage Avenue, with dishes and cutlery provided. Books are available to check out at the Circulation Desk, and registration is required. This is a low-key, hands-on way to swap baking ideas and taste-test with neighbors, especially if you like your book clubs with a side of snacks and beer.